One of the best ways to experience the culture of a region is to immerse yourself in its culinary heritage. If you’re a food enthusiast and want to explore any of the regions of Québec maritime in this way, you’re in for a treat!
Read MoreOne of the things you’ll notice right away when you visit the maritime regions of Québec is that the sea is never far! While the St. Lawrence is a natural part of the landscape of Eastern Québec, it’s also a source of inspiration for many local food producers and artisans, who feature elements of the sea in their creations. Here are a few you’ll love to sample in our regions or take home with you!
Read MoreSeveral new distilleries have been established in the maritime regions of Québec over the last few years, all operated by passionate people who want to showcase local ingredients in their products. Are you interested in visiting our eight distilleries to discover Eastern Québec with your taste buds? Here’s an overview of what awaits you at these sites.
Read MoreLocated in the middle of the Gulf of St. Lawrence, the Îles de la Madeleine are a string of islands linked by sand dunes featuring red sandstone cliffs illuminated by the setting sun and colourful houses and fishing harbours that contrast with the blue of the sea and sky... Out at sea, fishermen haul in their catches, which are then transformed into culinary delights by local food artisans and chefs.
Read MoreCôte-Nord borders the majestic St. Lawrence for over 1300 km along the coast as it widens from the estuary into the gulf. Sometimes under the moonlight during a spring tide, you’ll be amazed to see a shoal of capelin rolling in on the waves to spawn. This incredible scene illustrates the richness of the St. Lawrence in this region and provides an example of the many gourmet treasures found here.
Read MoreSurrounded by the Estuary and Gulf of St. Lawrence and bordered to the south by magnificent Chaleur Bay, Gaspésie is one of the most beautiful regions in the world. Originating from the Mi’gmaq word Gespeg, which means “land’s end,” Gaspésie is a vast peninsula at the edge of the world that also offers a cornucopia of culinary delights to discover!
Read MoreLocals say: “This side is the sea!” And they’re quite right: the St. Lawrence Estuary, with its persistent tides and briny air, where the sun sets in dazzling displays of blushing pinks and blues, offers all the splendours of the sea. A sea whose salty waters abound with culinary treasures!
Read MoreBetween sea breezes and wild forests, remote mountains and lively fishing harbours, cultivated fields and colourful villages, Gaspésie is home to a wide variety of landscapes that provide a wide range of locally grown and locally produced food.
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